In a mixing bowl, beat the softened cream cheese until smooth and creamy.
Add the powdered sugar and vanilla extract to the mixing bowl, and beat until well combined.
In a separate mixing bowl, beat the heavy whipping cream until stiff peaks form.
Fold the whipped cream into the cream cheese mixture until well combined.
Spread a thin layer of the cream cheese mixture on the bottom of a 9×13 inch baking dish.
Cover the layer of cream cheese with a layer of graham crackers, breaking them into smaller pieces as necessary to fit.
Top the layer of graham crackers with a layer of sliced strawberries.
Repeat the layers of cream cheese mixture, graham crackers, and strawberries until you have used up all of the ingredients, ending with a layer of cream cheese mixture on top.
Cover the dish with plastic wrap and refrigerate for at least 4 hours or overnight.
When ready to serve, slice the cake into squares and garnish with additional strawberries and whipped cream, if desired.
Tips and Tricks:
If you prefer a sweeter dessert, you can increase the amount of powdered sugar in the cream cheese mixture to your liking.
You can also add a tablespoon of lemon juice to the cream cheese mixture for a tangy twist.
Make sure to let the dessert chill in the refrigerator for at least 4 hours to allow the graham crackers to soften and the flavors to meld together.
If you don’t have a 9×13 inch baking dish, you can use a different size or shape of dish, just adjust the amount of ingredients as needed.
For a fun twist, try using different flavors of graham crackers, such as chocolate or cinnamon, or add a layer of chocolate chips or chopped nuts between the layers of strawberries and cream cheese mixture.
If you don’t have fresh strawberries, you can use frozen strawberries that have been thawed and drained, or substitute with another type of berry or fruit.
This dessert can be made ahead of time and stored in the refrigerator for up to 2 days before serving.
This Strawberry Cream Cheese Icebox Cake is a simple and delicious dessert that’s perfect for any occasion. Whether you’re looking for a sweet treat to cool down on a hot summer day or need a dessert to bring to a potluck or party, this recipe is sure to impress. Try it out and enjoy!
Variations: