Savory Meatloaf with Caramelized Onion Gravy

Savory Meatloaf with Caramelized Onion Gravy

Ingredients

 

For the Meatloaf:

 

1 ½ pounds (680g) ground beef (80/20 blend)

 

1 cup breadcrumbs

 

1 large egg

 

½ cup milk

 

1 small onion, finely chopped

 

2 cloves garlic, minced

 

2 tablespoons ketchup

 

1 tablespoon Worcestershire sauce

 

1 teaspoon dried thyme

 

½ teaspoon smoked paprika

 

Salt and black pepper, to taste

 

For the Caramelized Onion Gravy:

 

2 large onions, thinly sliced

 

2 tablespoons unsalted butter

 

1 tablespoon olive oil

 

2 cups beef broth

 

1 tablespoon all-purpose flour

 

1 tablespoon Worcestershire sauce

 

Salt and black pepper, to taste

 

Instructions

 

Make the Meatloaf:

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